29F/-2C
8F/-13C
30F/-1C
15F/-9C
30F/-1C
14F/-10C
This information is for 2011. Please check back at a later date for information for 2012
The additional events for the 2011 Food & Wine Festival. Please check back closer to the event as we will be adding more events then. Be sure to book your tickets.
A Starry Night Charity Gala - Honoring Operation Smile
| Time: | Friday, June 17th at 7:00PM |
| Description: | Premiering at this years classic will be “A Starry Night Charity Gala - Honoring Operation Smile.” Geared to be one of the highlights at the classic, this star studded event will honor individuals who have made significant humanitarian and philanthropic contributions. Set in the mountains of Aspen we will transform a private residence into the ultimate backdrop for an intimate dining setting. Celebrity Chef will be featured. |
| Location: | Private Residence in Aspen |
| Cost: | Sponsorships start at $1,000. To purchase tickets contact Luxe Concierge 154 Grand Street New York, NY 10014 T: +1 917-289-1095 M: +1 732-984-8321 info@nasbras.com |
Grand Cochon at the Classic: 10 Chefs, 10 Pigs, 1 Crown
| Time: | Sunday, June 19, 3:30pm VIP is at 2:30 |
| Description: | COCHON 555, a national culinary competition promoting heritage breed pigs, announces its finale event, Grand Cochon, presented by Sur La Table, at this year’s FOOD & WINE Classic in Aspen. On June 19 at the Hotel Jerome in Aspen, Colorado, winners from the 10-city tasting tour will prepare a ‘snout -to-tail’ menu created from heritage breed pigs. Chefs will each prepare dishes from a whole heritage-breed pig in this “head to toe” competition. The winner is determined by guests and a panel of 20 esteemed judges. |
| Location: | Hotel Jerome |
| Cost: | Cost: $150 General Admission, $200 VIP. Book Your Tickets to the Grand Cochon |
Vintner Dinner
Caribou Club
411 East Hopkins Phone: (970) 925-2929
Fax: (970) 925-3077
Caribou@sopris.net
Reservation with Club Membership or by Credit Card required
Tequila Madness
| Time: | Thursday, July 16 at 7:30PM reception / 8:00pm dinner |
| Description: | The Best Tequilas of Mexico: Patron, Cuervo, Gran Centenario, Casa Noble, Maestro Dobel |
| Cost: | $90 per person NOT including 8.6% tax and gratuity |
Robert Mondavi Winery
| Time: | Friday, June 17 at 7:30PM reception / 8:00pm dinner |
| Description: | Robert Mondavi Winery - Napa Valley - Wine Maker - Robert Mondavi |
| Cost: | $150 per person NOT including 8.6% tax and gratuity |
Cakebread Cellar
| Time: | Saturday, June 18 at 7:30PM reception / 8:00pm dinner |
| Description: | Kosta Browne Winery - Sonoma County & Wine Maker - Dennis Cakebread |
| Cost: | $150 per person NOT including 8.6% tax and gratuity |
Cuvée Prestige Dinner
| Time: | Sunday, June 19th 7:30PM reception / 8:00pm dinner |
| Description: | Champagne - The Best Champagnes of France |
| Cost: | $150 per person NOT including 8.6% tax and gratuity |
Montagna
675 E. Durant Avenue
Phone: (970) 920-6313
ssagaria@thelittlenell.com
Reservations by Credit Card required
Vintage Champagne Salon and Delamotte Dinner
| Time: | Thursday, June 16th 7:00pm dinner |
| Description: | Champagnes from the Historic Houses of Salon & Delamotte, Hosted by Jean-Baptiste Cristini |
| Cost: | $350 per person NOT including 8.6% tax and gratuity |
From Tuscany to Patagonia
| Time: | Friday, June 17 7:00pm dinner |
| Description: | The Wines of Tenuta San Guido (Sassicaia) and Bodega Chacra, Hosted by Piero Incisa della Rocchetta |
| Cost: | $350 per person NOT including 8.6% tax and gratuity |
The FOOD & WINE Classic
